When you drink wine, you might be drinking some snakes
At a wine seminar back in NC, I met a vineyard owner who is quite proud that his vineyard still hand-picks it’s grapes. Aside from being able to only the pick the best and ripe grapes, he cited one of the hidden benefits to this process is that most larger companies that use machines for harvest actually end up with a lot of snakes in the mix. As a wine lover (and extreme snake-fearer) this left me jaw-dropped for months.
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